Dragues - Import export

Ideal chocolate gifts for your valued clients. 4 delicious caramelized toasted Marcona almonds with milk chocolate & Gold approved by gastronomic chefs, will leave your clients a stunnig impression.

Caramelized toasted Marcona almonds with cane sugar, sea salt & piment d'Espelette 5Kg carton

80% toasted pistachios & 20% of sugar 1.5Kg plastic bot

70% toasted Marcona almonds & 18% of orange blossom honey 1.5Kg plastic bot

Semi dried Apricots from Turkey 5Kg carton box

Tahiti Vanilla 'Grand Cru Bora Bora'

Fried Marcona almonds with sea salt

36,95€/Kg | 5Kg carton | 8 months DLC

39,95€/Kg | 5Kg carton | 8 months DLC

39,95€/Kg (0,075€/u) | 5Kg carton | 8 months DLC

34,95€/Kg (0,14€/u) | 5Kg carton | 8 months DLC

27,95€/Kg (0,12€/u) | 5Kg carton | 8 months DLC

22,95€/Kg (0,09€/u) | 5Kg carton | 8 months DLC

Delicious gold chocolates made with the legendary 'Tonda Gentille' Piedmont hazelnut. In 1806, Emperor Napoleon Bonaparte blocked exportations from England, and the cacao being among these exportations became very difficult to find and an expensive product. For this reason, bakers from the city of Turin had to find an alternative to continue making their products so they decided to mix the cacao left with a type of hazelnut called ‘Nocciola Tonda Gentile Trilobata’, creating like this a new tasty product namely ‘Gianduja’.

Irresistible gold chocolates made with the queen of the almonds : the Marcona, produced in Spain. In the 1900s, Antonio Machado spoke of the flowering almond trees, in his poem La primavera besaba, he highlighted their beautiful white and pink flower, as a source of inspiration for a young poet. The Marcona has been used for 500 years to produce the Turrón, traditional Christmas dessert in Spain.